Easy Chocolate Pudding Recipe

• 2 oz. unsweetened chocolate
• 3 tbsp. corn starch
• 3/4 cup sugar (more if you like it sweeter)
• 2 cups milk (2% is good, not skimmed)
• 1 tsp. vanilla extract

1. In saucepan combine all ingredients except vanilla.
2. Over medium heat stir constantly, be patient it will thicken as it comes to a boil.
3. Add vanilla and cook while stirring another minute or two.
4. Cool in fridge uncovered for a few hours.

unsweetened chocolate, corn starch, sugar, milk, vanilla extract

Taken from www.foodgeeks.com/recipes/2216 (may not work)