KRAFT Mediterranean Grilled Chicken Salad

  1. MARINATE chicken breasts in dressing for 20 minutes to 1 hour.
  2. GRILL red and yellow peppers and chicken breasts.
  3. Cut peppers into strips, and cut chicken breasts into equal slices.
  4. SERVE over bed of lettuce.
  5. Sprinkle with black olives and cheese.

chicken breasts, tomato, favourite lettuce, whole black olives

Taken from www.kraftrecipes.com/recipes/kraft-mediterranean-grilled-chicken-salad-86498.aspx (may not work)

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