Lemon Streusel Pull Aparts

• 12 frozen white bread rolls dough, thawed but still cold (I recommend Rhodes)
• 2 lemons, rind of, grated
• 12 cup sugar
• 14 cup melted butter
• 1 cup powdered sugar
• 1 tablespoon butter, melted
• 2 tablespoons lemon juice

1. Mix grated lemon rind with sugar.
2. Cut rolls in half and place in a 12 inch deep dish pizza pan or a 9x13 inch baking pan sprayed with non-stick cooking spray.
3. Drizzle 1/4 cup melted butter over bread dough rolls.
4. Sprinkle with lemon rind/sugar mixture, reserving 1/2 of the mixture to sprinkle on just before baking.
5. Cover with sprayed plastic wrap and let rise until double in size; remove wrap.
6. Sprinkle on the remaining mixture.
7. Bake at 350 degree oven for 20-25 minutes; remove immediately from the pan and place on cooling rack.
8. Combine powdered sugar, butter and lemon juice; mix well.
9. Drizzle glaze over pull-aparts and serve!

frozen white bread rolls dough, lemons, sugar, butter, powdered sugar, butter, lemon juice

Taken from www.food.com/recipe/lemon-streusel-pull-aparts-121444 (may not work)