Baked Beans

• 1 tablespoon olive oil
• 1 small onion, chopped
• 1 garlic clove, crushed
• 1 stalk celery, chopped
• 400 g haricot beans, rinsed and drained
• 250 g chopped tomatoes
• 4 teaspoons soy sauce
• 50 ml apple juice

1. Heat oil and soften onion.
2. Add garlic and celery and cook for another minute.
3. Add tomatoes, beans, soy and juice.
4. Simmer for 10 minutes until thickened.

olive oil, onion, garlic, celery, haricot beans, tomatoes, soy sauce, apple juice

Taken from www.food.com/recipe/baked-beans-196726 (may not work)