Veggie Burger Panini with Swiss Cheese

• 8 slices Italian bread
• 4 KRAFT Big Slice Swiss Cheese Slices
• 4 frozen BOCA All American Flamed Grilled Veggie Burgers, heated as directed
• 1/2 cup sliced fresh mushrooms
• 1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
• 1/4 tsp. parsley flakes
• 1/4 tsp. garlic powder

1. Heat panini grill.
2. Fill bread slices with cheese, burgers and mushrooms to make 4 sandwiches.
3. Mix mayo, parsley and garlic powder until blended; spread onto outsides of sandwiches.
4. Grill, in batches if necessary, 2 to 3 min.
5. or until cheese is melted and sandwiches are golden brown.

italian bread, swiss cheese, veggie burgers, mushrooms, mayonnaise, parsley flakes, garlic powder

Taken from www.kraftrecipes.com/recipes/veggie-burger-panini-swiss-cheese-152042.aspx (may not work)