Mini Quiches

• 4 slices turkey bacon, cut into 1/4 inch pieces
• 12 red bell pepper, diced
• 12 small red onion, halved and sliced
• 34 cup sliced white mushroom
• 1 cup chopped Baby Spinach
• 8 large egg whites
• 2 large eggs
• 14 teaspoon salt and pepper
• 3 tablespoons shredded cheddar cheese

1. In large skillet, cook bacon.
2. Add bell pepper, onion and mushrooms, and cook for 5 minutes.
3. Remove from skillet; stir in spinach.
4. In medium bowl, whisk together egg whites eggs, salt and pepper.
5. Spray 8 standard muffin cups with nonstick cooking spray.
6. Evenly divide bacon mixture into prepared muffin cups; sprinkle cheese over back mixture.
7. Evenly pour egg mixture over shredded cheese in muffin cups.
8. Bake 20-25 minutes or until tops are lightly browned.
9. Cool in pan 5 minutes; then invert over plate.

turkey bacon, red bell pepper, red onion, white mushroom, spinach, egg whites, eggs, salt, cheddar cheese

Taken from www.food.com/recipe/mini-quiches-447242 (may not work)