Black Bean Nachos

• 1 (15 ounce) can black beans
• 1 cup salsa
• 4 green onions, finely chopped
• 2 roasted peppers, peeled and diced
• 1 roasted jalapeno, seeded and diced
• 2 cups shredded cheddar cheese
• tortilla chips

1. Combine all ingredients in slow cooker.
2. Cover and cook on high for 90 minutes.
3. Serve with tortilla chips.

black beans, salsa, green onions, peppers, cheddar cheese, tortilla chips

Taken from www.food.com/recipe/black-bean-nachos-508840 (may not work)