Strawberry Pizza

• 1 c. self-rising flour
• 1/2 c. melted margarine
• 14 oz. sweetened condensed milk
• 1/2 c. sugar
• 1/2 c. water
• red food coloring (optional)
• 1/4 c. powdered sugar
• 8 oz. cream cheese, soft
• 1/3 c. lemon juice
• 1 tsp. vanilla extract
• 2 Tbsp. cornstarch
• 2 pt. strawberries, halved

1. Combine flour and powdered sugar.
2. Add margarine, mixing well. Pat dough out in a 14-inch pizza pan.
3. Bake at 350u0b0 for 10 minutes or until lightly browned.
4. Combine cream cheese, condensed milk, lemon juice and vanilla.
5. Mix well and spread on cooled crust. Chill thoroughly.
6. Combine sugar and cornstarch in large saucepan; add water, mixing until smooth.
7. Cook over medium heat until thickened (about 5 minutes), stirring constantly.
8. Add strawberries; stir in food coloring.
9. Cool completely.
10. Spread strawberries and mixture over cream cheese layer and chill.
11. Cut into wedges to serve.
12. Yields 8 to 10 servings.

flour, margarine, condensed milk, sugar, water, red food coloring, powdered sugar, cream cheese, lemon juice, vanilla extract, cornstarch, strawberries

Taken from www.cookbooks.com/Recipe-Details.aspx?id=540593 (may not work)