The Domestic Goddess' Granola

• 450 g rolled oats
• 120 g sunflower seeds
• 120 g white sesame seeds
• 175 ml apple juice
• 2 teaspoons cinnamon
• 1 teaspoon ginger
• 120 g golden syrup
• 4 tablespoons clear honey
• 100 g light brown sugar
• 250 g whole almonds
• 1 teaspoon sea salt
• 300 g raisins

1. Mix everything (except raisins) together very well in a large mixing bowl.
2. I use a spatula as this mixture just sticks to your hands.
3. Spread this mixture on two baking trays and bake at gas mark 3 / 170c for 40-60mins.
4. Turn the mixture over half way baking to make sure that it is evenly golden and no one part gets to much of a toasting.
5. Once baked allow to cool and mix together with the Raisins.
6. Store in a airtight container.

rolled oats, sunflower seeds, white sesame seeds, apple juice, cinnamon, ginger, golden syrup, clear honey, light brown sugar, almonds, salt, raisins

Taken from www.food.com/recipe/the-domestic-goddess-granola-281407 (may not work)