Easy Grilled Burgers Italiano for the BBQ

• 2 lbs ground beef
• 12 cup parmesan cheese, grated
• 13 cup fresh basil, chopped
• 1 tablespoon italian seasoning, like the ones in the grinders
• 2 teaspoons salt
• 13 teaspoon pepper
• 6 kaiser rolls, spilt horizontally

1. Heat grill.
2. In a bowl, mix all the ingredients, except for the rolls, until just blended and shape into 6 patties.
3. Grill 12 minutes or until an instant read thermometer inserted in center of the burgers reads 160 degrees F., turning once.
4. Place grilled patties on rolls and garnish as desired.

ground beef, parmesan cheese, fresh basil, italian seasoning, salt, pepper, kaiser rolls

Taken from www.food.com/recipe/easy-grilled-burgers-italiano-for-the-bbq-302467 (may not work)