Chocolate Marshmallow Bars
- 2 oz. unsweetened chocolate
- 1 cup sugar
- 1/2 cup flour
- 1 cup pecans, chopped
- 1/2 cup butter
- 2 eggs
- 1 tsp. vanilla
- 16 lg. marshmallows
- 1.
- Preheat oven to 350F.
- Grease an 11-1/2x7-inch baking pan.
- Melt chocolate and butter in top of double boiler over hot water.
- Set aside.
- 2.
- Cream sugar and eggs until light and fluffy.
- Add flour.
- Beat.
- Add melted chocolate and butter.
- Beat well.
- Mix in vanilla and pecans.
- 3.
- Pour into prepared pan.
- Bake 18 minutes.
- Remove from oven and cover with marshmallows.
- Return to oven and bake until marshmallows are lightly browned.
- 4.
- Cool slightly and cut into bars.
unsweetened chocolate, sugar, flour, pecans, butter, eggs, vanilla, marshmallows
Taken from www.foodgeeks.com/recipes/1863 (may not work)