Date Crisp Bars Recipe
- 1 c. minced dates
- 1/2 c. sugar
- 1/2 c. butter
- 1 egg, well beaten
- 2 c. Rice Krispie cereal
- 1 c. minced nuts
- 1 teaspoon vanilla
- Preheat oven to 375 degrees.
- In a small bowl, combine ingredients for the crust.
- Mix till crumbly.
- Press into ungreased 11 x 7 or possibly 9 inch square pan.
- Bake at 375 degrees for 10 to 12 min or possibly till golden.
- In medium saucepan, combine dates, sugar, and butter.
- Cook over medium heat till mix boils.
- Stir constantly.
- Simmer 3 min.
- Blend about 1/4 c. warm mix into beaten egg.
- Return this to saucepan.
- Cook till mix bubbles.
- Stir constantly.
- Remove from heat.
- Stir in rice cereal, nuts, and vanilla.
- Spread over baked crust.
- Cold completely.
- In small bowl, combine frosting ingredients.
- Beat at low speed till smooth.
- Spread over filling.
- Cut into bars.
dates, sugar, butter, egg, rice krispie cereal, nuts, vanilla
Taken from cookeatshare.com/recipes/date-crisp-bars-8569 (may not work)