Easy, Elegant Chicken and Sherry

• 6 boneless chicken breasts
• 1 can cream of chicken soup
• 12 pint sour cream
• 1 (4 ounce) can sliced mushrooms
• 12 cup sherry wine
• paprika

1. Place chicken breasts in casserole dish.
2. Mix together soup, sour cream, mushrooms and sherry.
3. Pour over chicken.
4. Sprinkle with paprika.
5. Bake 1 hour and 10 minutes at 350 degrees.
6. Serve with rice.
7. (Good with long grain wild rice!
8. ).

chicken breasts, cream of chicken soup, sour cream, mushrooms, sherry wine, paprika

Taken from www.food.com/recipe/easy-elegant-chicken-and-sherry-68816 (may not work)