Witches Brew Marinade

• 2 tablespoons vinegar
• 2 tablespoons brown sugar
• 14 cup lemon juice
• 1 cup ketchup
• 14 bottle French dressing
• 3 tablespoons Worcestershire sauce
• 12 tablespoon mustard
• 12 cup cooking oil
• 3 tablespoons soy sauce
• garlic salt
• onion salt
• meat tenderizer (about 1/2 tsp per 1 lb meat)

1. Mix well.
2. Marinate meat 3-4 hours.

vinegar, brown sugar, lemon juice, ketchup, worcestershire sauce, mustard, cooking oil, soy sauce, garlic, onion salt

Taken from www.food.com/recipe/witches-brew-marinade-16842 (may not work)