Kellymac's Melted Brie With Apples
- 8 ounces round brie cheese
- 1 tablespoon olive oil
- 4 sprigs fresh rosemary
- 4 small apples or 4 small pears
- Preheat oven to 350 degrees.
- Cut Brie into 4 quarters.
- Place brie on a baking sheet and place one sprig of Rosemary on each piece.
- Drizzle olive oil over cheese and rosemary and bake for 10 minutes, or until cheese is just melting out of casing.
- Serve with freshly cut apples or pears (berries are good too!
- ).
- Garnish with remaining rosemary.
- Serve immediately.
brie cheese, olive oil, rosemary, apples
Taken from www.food.com/recipe/kellymacs-melted-brie-with-apples-283919 (may not work)