Hot Crab Dish Recipe

• 2 c. crab or possibly tuna or possibly chicken
• 8 slices bread
• 1/2 c. mayo
• 1/2 c. minced onion
• 1/2 c. minced green pepper
• 1/2 c. minced celery
• 1 can cream of mushroom soup
• 4 Large eggs
• 1/2 pound cheddar cheese (med. or possibly sharp)
• 3 c. lowfat milk

1. Place 4 slices of bread in bottom of oblong pan sprayed with Pam.
2. Mix crab, mayo, onion, green pepper, celery.
3. Spread crab mix over bread.
4. Cover above with remaining 4 slices of bread (crustless).
5. Mix Large eggs and lowfat milk and pour over bread.
6. Chill overnight.
7. Preheat oven to 400 degrees.
8. Mix soup and cheese and pour over dish.
9. Bake at 325 degrees for 1 hour.
10. Sprinkle with paprika.

crab, bread, mayo, onion, green pepper, celery, cream of mushroom soup, eggs, cheddar cheese, milk

Taken from cookeatshare.com/recipes/hot-crab-dish-52403 (may not work)