Darrell's Goulash

• 1 onion, chopped
• 1 lb hamburger
• 1 (14 ounce) can mushrooms
• 1 (28 ounce) can spaghetti sauce
• 1 (14 ounce) can tomatoes
• 2 cups macaroni
• salt and pepper
• 12 cup parmesan cheese (optional)
• 2 tablespoons bacon bits (optional)

1. Fry hamburger til browned, and add all ingredients except macaroni, parmesan cheese and bacon bits.
2. In separate pot, boil macaroni 6 minutes in salted water.
3. Add to the above mixture.
4. Heat thoroughly.
5. Serve with a side salad.
6. Top with optional bacon bits and parmesan cheese.

onion, hamburger, mushrooms, spaghetti sauce, tomatoes, macaroni, salt, parmesan cheese, bacon bits

Taken from www.food.com/recipe/darrells-goulash-133991 (may not work)