Greek Feta Salad

• 8 cups torn iceberg lettuce (about 1 head)
• 3 tomatoes (1 lb./450 g), seeded, chopped Safeway 1 lb For $1.29 thru 02/09
• 1-3/4 cups chopped English cucumbers
• 3/4 cup chopped green peppers
• 1/2 cup thin red onion slices
• 1/3 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing
• 1/2 cup pitted black olives
• 1/2 cup crumbled Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

1. Combine first 5 ingredients in large bowl.
2. Add dressing; mix lightly.
3. Top with olives and cheese.

torn iceberg lettuce, tomatoes, cucumbers, green peppers, thin red onion, black olives, crumbled cracker barrel

Taken from www.kraftrecipes.com/recipes/greek-feta-salad-115545.aspx (may not work)