Elephant Ear Cookies

• 1 cup sugar
• 1 tablespoon molasses
• 1/2 cup vegetable shortening melted
• 1 each eggs
• 1/2 cup sour milk
• 1/4 teaspoon salt
• 1 teaspoon baking soda dissolved in milk
• 2 1/2 cups flour, all-purpose
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1 teaspoon vanilla extract
• 1 cup raisins, seedless chopped

1. Mix all ingredients in order given.
2. Drop by teaspoonfuls on greased cookie sheet.
3. Bake 10 minutes in 375F (190C) oven.

sugar, molasses, vegetable shortening, eggs, sour milk, salt, baking soda, flour, cinnamon, nutmeg, vanilla, raisins

Taken from recipeland.com/recipe/v/elephant-ear-cookies-680 (may not work)