Crumb Nut Cheesecake Crust

• 1 cup pecans, finely chopped
• 3/4 cup vanilla wafer crumbs
• 1/4 cup confectioners' sugar
• 1/4 cup butter, melted

1. Combine crumbs, chopped nuts and sugar; mix thoroughly.
2. Drizzle with melted butter and mix lightly.
3. Press onto bottom and 1-1/2 inches up side of springform pan.

pecans, vanilla wafer crumbs, confectioners, butter

Taken from www.foodgeeks.com/recipes/3609 (may not work)