Quick Chicken and Rice Kabob Foil Packets

• 1-1/3 cups instant white rice, uncooked
• 1 cup water
• 1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces
• 2 cups chopped tomatoes
• 1 zucchini, sliced
• 1 small onion, chopped
• 1/2 cup Kraft Extra Virgin Olive Oil Italian Sun-Dried Tomato Dressing

1. Heat barbecue to medium heat.
2. Spoon rice onto centres of 4 large sheets heavy-duty foil with sides folded up slightly; pour 1/4 cup water over each.
3. Top with remaining ingredients.
4. Fold foil to make 4 packets.
5. Grill 15 min.
6. or until chicken is done and rice is tender.
7. Cut slits in foil to release steam before carefully opening packets.

instant white rice, water, chicken breasts, tomatoes, zucchini, onion, olive oil

Taken from www.kraftrecipes.com/recipes/quick-chicken-rice-kabob-foil-packets-190466.aspx (may not work)