Quick Bowl-O-Noodles

  1. Saute bacon until lightly brown.
  2. Drain, reserving 1 tablespoon of bacon fat in pan.
  3. Add onions and saute until lightly caramelized.
  4. Add garlic, peas and carrots and dry ramen noodles.
  5. (You can break the ramen noodles in half or crush in package before adding to saute pan).
  6. Cook until noodles are lightly brown.
  7. Add water and 1/3 of the chicken base included in ramen package.
  8. Simmer until most of the liquid is reduced into a sauce.
  9. Enjoy.

ramen noodles, bacon, onion, garlic, carrot, water

Taken from www.food.com/recipe/quick-bowl-o-noodles-13790 (may not work)

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