15 Minute Steak Soft Tacos

• 1 Tbsp. oil
• 1 lb. boneless beef sirloin steak, cut into strips Whole Foods 1 lb For $7.99 thru 02/09
• 2 cups water
• 1 cup TACO BELL Thick & Chunky Mild Salsa
• 1 pkg. (1-1/4 oz.) TACO BELL Taco Seasoning Mix
• 2 cups MINUTE White Rice, uncooked
• 8 to 12 TACO BELL HOME ORIGINALS Flour Tortillas

1. Heat oil in skillet on medium-high heat.
2. Add steak; cook and stir until lightly browned.
3. Stir in water, salsa and seasoning mix.
4. Bring to boil.
5. Stir in rice; cover.
6. Remove from heat.
7. Let stand 5 minutes.
8. Spoon steak mixture evenly onto tortillas; top with KRAFT Shredded Cheddar Cheese, if desired.
9. Fold up sides to enclose filling.
10. 7 Minute Easy Soft Tacos: Omit oil.
11. Substitute 1 pkg.
12. (6 oz.)
13. LOUIS RICH Grilled Beef Steak Strips or Chicken Breast Strips for browned steak strips.
14. Add with rice and continue as directed.
15. 15 Minute Family-Favorite Soft Tacos: Omit oil.
16. Substitute 1 lb.
17. lean ground beef, cooked and drained for browned steak strips.
18. Add with salsa and continue as directed.
19. 15 Minute Chicken Soft Tacos: Prepare as directed, substituting 1 lb.
20. boneless skinless chicken breasts, cut into strips, for steak strips.

oil, boneless beef sirloin steak, water, taco, taco, white rice, taco

Taken from www.kraftrecipes.com/recipes/15-minute-steak-soft-tacos-54814.aspx (may not work)