Ultimate Chocolate Chip Cookie

• 3/4 c. butter flavor Crisco
• 1 1/4 c. packed light brown sugar
• 2 Tbsp. milk
• 1 Tbsp. vanilla
• 1 egg
• 1 3/4 c. all-purpose flour
• 1 tsp. salt
• 3/4 tsp. soda
• 1 c. semi-sweet chocolate chips
• 1 c. nuts (pecans or walnuts)

1. Heat oven to 375u0b0.
2. Combine the first 4 ingredients in large bowl.
3. Beat at medium speed of electric mixer until creamy.
4. Beat in egg.
5. Combine next 3 ingredients and add to creamed mixture until well blended.
6. Add chocolate chips and nuts.
7. Drop rounded tablespoonful 3 inches apart.
8. Bake for 8 to 10 minutes for a chewy cookie (cookie will appear moist; do not overbake), 11 to 13 minutes for crisp cookie.
9. Let cookies cool for 2 minutes before removing from pan.

butter flavor, brown sugar, milk, vanilla, egg, flour, salt, soda, semisweet chocolate chips, nuts

Taken from www.cookbooks.com/Recipe-Details.aspx?id=903605 (may not work)