Frozen Cappuccinos

• 1 cup freshly brewed espresso, cooled to room temperature
• 2 cups ice cubes
• 1/4 cup half-and-half or whole milk
• 3 tablespoons superfine sugar, or to taste
• 1/4 teaspoon cinnamon
• 1/4 cup Kahlua or other coffee-flavored liqueur if desired
• Garnish: Cinnamon

1. In a blender blend all ingredients until smooth but still thick.
2. Divide mixture between 2 tall glasses and sprinkle with cinnamon.

freshly brewed espresso, milk, sugar, cinnamon, kahlua, cinnamon

Taken from www.foodnetwork.com/recipes/frozen-cappuccinos.html (may not work)