Bubbly Bread

• 6 Rhodes TexasTM Rolls
• 10 RhodesTM Dinner Rolls, thawed & risen
• 1/3 cup grated Parmesan cheese
• 3/4 cup grated mozzarella cheese
• seasoned salt & fresh ground black pepper

1. Sprinkle bread board with Parmesan cheese.
2. Press rolls into a ball, place on top of cheese and begin rolling out into a 12 to 14-inch circle.
3. Turn dough over a few times as you continue to roll the cheese into the dough.
4. Place on a sprayed 12-inch pizza pan.
5. Sprinkle with mozzarella cheese, seasoned salt and fresh ground black pepper.
6. Cover with sprayed plastic wrap.
7. Let rise 30 minutes.
8. Remove wrap and bake at 350F 15-20 minutes.
9. Serve warm or store up to 2 days.
10. Use the crust for your favorite pizza.

rolls, dinner rolls, parmesan cheese, mozzarella cheese, salt

Taken from www.foodgeeks.com/recipes/21681 (may not work)