Green and Yellow Bean En Papiollote

• 1 (600 g) bageurope's best green and yellow beans
• 1 tablespoon olive oil
• salt and pepper, ot taste

1. Cut a large piece of foil about 30-inches and place flat on work surface.
2. Empty the bag of beans directly onto the foil.
3. Drizzle with olive oil, salt and pepper.
4. Fold one half of foil over beans and seal edges tightly.
5. Place directly on grill and cook over high heat for 10 minutes.

bageuropes best, olive oil, salt

Taken from www.food.com/recipe/green-and-yellow-bean-en-papiollote-430613 (may not work)