Chicken Cordon #5FIX

• 4 -6 boneless skinless chicken breasts
• 1 ounce sliced cooked ham
• 1 ounce sliced swiss cheese
• 2 eggs
• instant potato flakes

1. Slice open chicken breasts and stuff with one slice each ham , cheese.
2. Beat eggs in shallow bowl , dip each breast in eggs.
3. Roll chicken breasts in potato flakes to coat thoroughly.
4. Preheat oven to 350 degrees and place chicken on lightly oiled cookie sheet.
5. Cook until done, about 30 minutes depending on size of chicken breasts.

chicken breasts, ham, swiss cheese, eggs, potato flakes

Taken from www.food.com/recipe/chicken-cordon-5fix-495899 (may not work)