Hibiscus Tea Lemonade

  1. Place tea bags in 1-qt.
  2. heatproof pitcher.
  3. Add hot water; let stand 10 min.
  4. Remove tea bags; discard.
  5. Measure drink mix to 1-qt.
  6. line inside cap.
  7. Add to tea along with the cold water; stir.
  8. Refrigerate 2 hours or until chilled.
  9. Serve over ice.

water, time, cold water

Taken from www.kraftrecipes.com/recipes/hibiscus-tea-lemonade-184150.aspx (may not work)

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