Banana Nut Muffins

• 1 egg
• 3/4 c. light brown sugar
• 1 1/3 c. mashed ripe bananas
• 1/2 c. raisins or walnuts
• 1/3 c. vegetable oil
• 3/4 c. flour
• 3/4 c. whole wheat flour
• 2 tsp. baking powder
• 1 tsp. ground cinnamon
• 1/2 tsp. baking soda
• 1/2 tsp. salt
• 1/2 c. oat or miller's bran
• 1 tsp. vanilla

1. Heat oven at 375u0b0.
2. Grease pans.
3. Beat eggs and sugar in bowl. Beat in bananas, raisins, oil and vanilla.
4. Let stand a minute or two.
5. Thoroughly mix flour and bran, baking powder, soda, cinnamon and salt in a large bowl.
6. Add banana mixture.
7. Fold into dry ingredients.
8. Bake 15 to 25 minutes.
9. Makes 12 regular or 48 miniature.

egg, light brown sugar, mashed ripe bananas, raisins, vegetable oil, flour, whole wheat flour, baking powder, ground cinnamon, baking soda, salt, bran, vanilla

Taken from www.cookbooks.com/Recipe-Details.aspx?id=403386 (may not work)