Vince's Chili

• 2 pounds beef ground
• 15 ounces tomato paste
• 15 ounces red kidney beans
• 15 ounces tomato sauce
• 28 ounces taco sauce mild

1. Cook and drain the meat.
2. Combine meat, tomatoe sauce and paste, and taco dip in large pot and simmer for at least 45 minutes.
3. Additional spices are not needed !

beef ground, tomato, red kidney, tomato sauce, taco sauce

Taken from recipeland.com/recipe/v/vinces-chili-36577 (may not work)