Lobster Broccoli Chowder Recipe
- 1/2 c. minced onion
- 1/4 c. minced celery
- 1/4 c. butter
- 2 1/2 tbsp. flour
- 1 1/2 teaspoon salt
- 1/2 teaspoon tarragon
- Pepper to taste
- 3 c. lowfat milk
- 3/4 c. cooked minced broccoli
- 2 sm. boiled lobster tails, minced
- 8 ounce. lowfat sour cream
- Saute/fry onion and celery in butter.
- Add in flour, salt, pepper, tarragon and lowfat milk to make a white sauce.
- Add in other ingredients and cook till blended but don't boil.
- Serves 4.
onion, celery, butter, flour, salt, tarragon, pepper, milk, broccoli, lobster, sour cream
Taken from cookeatshare.com/recipes/lobster-broccoli-chowder-54974 (may not work)