Apple Streusel Coffee Cake Recipe

• 1 c. Brown sugar
• 1 c. Apple, green, peeled, minced
• 1 c. Nuts, minced
• 1/4 c. Flour
• 1 1/2 tsp Cinnamon
• 3 Tbsp. Margarine, melted
• 2 c. Flour
• 1 c. Baking pwdr
• 1 tsp Baking soda
• 1/2 c. Margarine, softened
• 1/2 c. Sugar
• 3 x Egg
• 1 tsp Cinnamon
• 1 tsp Vanilla
• 1/3 c. Orange juice
• 1/2 c. Powdered Sugar
• 2 1/2 tsp Orange juice

1. In medium bowl combine the first 6 ingredients, set aside.
2. In medium bowl, combine flour, baking pwdr, and baking soda; mix well.
3. In large bowl, using an electric mixer, beat butter and sugar till fluffy.
4. Add in Large eggs, one at a time, beat well after each addition.
5. Add in vanilla and cinnamon.
6. Set mixer to low, alternately beat flour mix and orange juice into egg mix.
7. Spoon half the batter into greased tube pan.
8. Sprinkle with half of the streusel mix.
9. Spoon the remaining batter over the steusel, spreading to make an even layer.
10. Swirl batter with a knife to make a marble pattern.
11. Bake 350 for 15 minutes.
12. Remove cake from oven; sprinkle top with remaining steusel topping.
13. Return to oven and bake 30-35 min, or possibly till toothpick comes out clean.
14. cold completely and invert on to platter, turn cake over so streusel is on top.
15. For glaze combine powdered sugar and 2 1/2 tsp orange juice.
16. Drizzle glaze over cake.

brown sugar, apple, nuts, flour, cinnamon, margarine, flour, baking pwdr, baking soda, margarine, sugar, egg, cinnamon, vanilla, orange juice, powdered sugar, orange juice

Taken from cookeatshare.com/recipes/apple-streusel-coffee-cake-67961 (may not work)