Hot Crab Dip

  1. Mix all ingredients except onions with electric mixer on medium speed until well blended.
  2. Spoon 1/3-cup portions of cream cheese mixture into ramekins.
  3. Broil 3 minutes or until lightly browned.
  4. Sprinkle each with 1 Tbsp.
  5. onion.
  6. Serve with assorted crackers.

philadelphia original cream cheese, imitation crabmeat, parmesan cheese, white wine, horseradish sauce, hot sauce, green onions

Taken from www.kraftrecipes.com/recipes/-1939.aspx (may not work)

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