Indian Style Lentils

• 1 medium onions diced
• 2 cloves garlic minced
• 1 teaspoon ginger
• 1/2 teaspoon turmeric
• 1/2 teaspoon salt
• 1 cup tomatoes, canned cooked
• 2 cups lentils canned
• 1 cup spinach, frozen

1. Dice onions and mince garlic and let sit for at least 5 minutes to bring out their health-promoting properties.
2. Healthy saute onion for 3 minutes.
3. Add garlic, ginger, turmeric, salt, tomatoes and lentils.
4. Simmer covered for 5 to 7 minutes.
5. Add 1 cup frozen spinach and continue simmering for 2 more minutes.
6. Serve over brown rice.

onions, garlic, ginger, turmeric, salt, tomatoes, lentils canned, spinach

Taken from recipeland.com/recipe/v/indian-style-lentils-49438 (may not work)