Cordon Bleu Pizza

• 1 pizza crust, of choice (my own GF crust Gluten Free - Thin Pizza Crust)
• 1 large chicken breast, seasoned with Montreal Steak Spice
• 1 cup shaved deli ham, then chopped for topping
• 12 an onion, sliced
• 1 cup mozzarella cheese, shredded
• 1 cup swiss cheese, shredded
• 12 cup ranch dressing
• 4 tablespoons Dijon mustard

1. season chicken breast with Montreal Steak spice and bake in oven @ 350F till cooked, cool and slice for pizza topping.
2. Spread dijon mustard evenly over prepared or ready to bake crust, and top with ranch dressing.
3. Layer 1/2 of both cheeses, onion, chicken, ham and then top with remaining cheeses.
4. Bake in 450F oven till bubbly (usually 13-15 mins).

pizza crust, chicken breast, topping, onion, mozzarella cheese, swiss cheese, ranch dressing, mustard

Taken from www.food.com/recipe/cordon-bleu-pizza-408820 (may not work)