Peach-Yogurt Pops

  1. Blend ingredients in blender until smooth.
  2. Pour into 6 (5-oz.)
  3. paper cups; cover with foil.
  4. Insert wooden pop stick into center of each cup.
  5. Freeze 4 hours or until firm.
  6. Peel off paper cups just before serving.

yogurt, peach, sugar

Taken from www.kraftrecipes.com/recipes/peach-yogurt-pops-164227.aspx (may not work)

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