Fruit Salsa

• 1 mango, peeled, pitted & minced
• 10 strawberries, minced
• 2 nectarines, peeled, pitted & minced
• 1 cup fresh raspberries or 1 cup frozen unsweetened raspberries, defrosted but not drained
• 14 teaspoon salt
• 1 tablespoon fresh ginger, minced
• 3 tablespoons lime juice
• 1 tablespoon cider vinegar
• 1 tablespoon sugar
• 12 teaspoon red pepper flakes

1. Place the minced mango, strawberries and nectarines, and place them in a medium size bowl.
2. Add the remaining ingredients and mix well.
3. Transfer to a container with a tight fitting lid and refrigerate.

mango, strawberries, nectarines, fresh raspberries, salt, fresh ginger, lime juice, cider vinegar, sugar, red pepper

Taken from www.food.com/recipe/fruit-salsa-596 (may not work)