Lobster Spaghetti

• 1 Box of Spaghetti
• 12 oz Lobster Meat
• 5 clove garlic
• 1 bunch chopped parsley
• 1 olive oil, extra virgin
• 3 tbsp unsalted butter
• 4 oz white wine
• 1 1/2 tomato heirloom

1. Boil water for pasta add salt add pasta
2. Add butter to hot sautee pan add garlic and lobster
3. Add white wine
4. Add cooked spaghetti to cooked lobster and garlic
5. Garnish with chopped parsley And enjoy

lobster, clove garlic, parsley, olive oil, butter, white wine, tomato heirloom

Taken from cookpad.com/us/recipes/365628-lobster-spaghetti (may not work)