Hot-But-Sweet Touchdown Spread

• 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
• 1 jar (5 oz.) KRAFT OLD ENGLISH Sharp Pasteurized Process Cheese Spread
• 1/4 cup chopped seeded fresh jalapeno peppers
• 2 tsp. orange marmalade

1. Mix first 2 ingredients until blended.
2. Add remaining ingredients; mix well.
3. Refrigerate 1 hour.

philadelphia cream cheese, jalapeno peppers, orange marmalade

Taken from www.kraftrecipes.com/recipes/hot-but-sweet-touchdown-spread-146281.aspx (may not work)