Chutney Chicken Skewers

• 1/4 cup Kraft Extra Virgin Olive Oil Italian Pesto Parmesan Dressing
• 1/4 cup lemon juice Safeway 4 ct For $5.00 thru 02/09
• 1/2 cup chopped fresh coriander (cilantro)
• 1/2 cup fresh mint leaves
• 1 piece gingerroot (1 inch), peeled
• 4 cloves garlic
• 2 green chilies
• 1 tsp. garam masala
• 1 tsp. ground coriander
• 1 tsp. ground cumin
• 1/4 tsp. red chili powder or cayenne pepper
• 1 lb. (450 g) boneless skinless chicken breasts, cut into 1-inch pieces

1. Blend all ingredients except chicken in blender until smooth; pour over chicken in shallow glass dish.
2. Refrigerate 15 min.
3. to marinate.
4. Heat barbecue to medium-high heat.
5. Thread chicken onto 8 skewers; discard marinade.
6. Grill 16 to 18 min.
7. or until chicken is done, turning occasionally.

olive oil, lemon juice, fresh coriander, mint leaves, gingerroot, garlic, green chilies, garam masala, ground coriander, ground cumin, red chili powder, chicken breasts

Taken from www.kraftrecipes.com/recipes/chutney-chicken-skewers-119092.aspx (may not work)