CopyKat Subway Orchard Chicken Salad

• 3 cups cooked chicken breasts, diced
• 1 red apple, Honeycrisp works well
• 1 Granny Smith apples
• 1 tablespoon lemon juice
• 12 cup chopped celery
• 12 cup cherry juice infused craisins
• 1 cup light mayonnaise
• salt, to taste
• 4 tablespoons toasted slivered almonds (optional)
• pepper, to taste
• hoagie roll (optional)
• lettuce leaf (optional)
• tomatoes, slices (optional)

1. Chop both apples into small cubes and place into a bowl.
2. Sprinkle 1 tablespoon of lemon juice over apples, this will help them from turning brown.
3. Add chopped chicken, chopped celery, and craisins.
4. Mix well.
5. Add 1 cup of light mayonnaise, and stir well.
6. Depending on how the salad is coated, you may want to add an additional 1/2 cup of light mayonnaise.
7. Season with salt and pepper.
8. Allow flavors to marry in the refrigerator in a covered container for about an hour before serving.
9. After making this recipe a few times, I added some toasted almond slivers to this salad, and thought the almond slivers added a really nice touch.

chicken breasts, red apple, apples, lemon juice, celery, cherry juice, light mayonnaise, salt, almonds, pepper, hoagie roll, lettuce leaf, tomatoes

Taken from www.food.com/recipe/copykat-subway-orchard-chicken-salad-500245 (may not work)