Saucy Italian Meatloaf

• 1 pkg. (120 g) Stove Top Stuffing Mix for Chicken
• 1-1/2 lb. (675 g) lean ground beef
• 1 egg
• 1/2 cup water
• 1 onion, chopped
• 1 cup pizza sauce
• 1 cup Cracker Barrel Shredded 4 Cheese Italiano Cheese

1. Heat oven to 375 degrees F.
2. Mix first 5 ingredients.
3. Shape into loaf in 13x9-inch baking dish; top with sauce.
4. Bake 55 min.
5. to 1 hour or until done (160F).
6. Top with cheese; bake 2 min.
7. or until melted.

chicken, lean ground beef, egg, water, onion, pizza sauce, cheese

Taken from www.kraftrecipes.com/recipes/saucy-italian-meatloaf-115132.aspx (may not work)