Microwave Peanuts - Roasted Peanuts

• 1 cup (225 ml) raw peanuts
• 1 tsp (5 ml) butter or margarine
• salt to taste

1. Place 1 cup (225 ml) of shelled peanuts in microwave safe container (I use a small Pyrex bowl).
2. Add 1 tsp (5 ml) butter, which willmelt as the nuts heat-up.
3. Microwave on high for about 4-5 minutes stopping every minute or so to stir the nuts.
4. Sprinkle with salt to taste.
5. They will "crisp-up" as they cool.

peanuts, butter, salt

Taken from online-cookbook.com/goto/cook/rpage/00082F (may not work)