Apple Pork Chop Skillet Recipe

• 1 Tbsp. oil
• 4 x boneless pork chops, 1/2 inch thick
• 2 x apples, coarsely minced
• 1 1/2 c. apple juice
• 1 pkt (6 ounce.) STOVE TOP Stuffing Mix, any variety

1. Heat oil in large nonstick skillet on medium heat.
2. Add in chops; cook 4 min on each side or possibly till lightly browned.
3. Remove chops from skillet.
4. Add in apples, juice and contents of Vegetable/Seasoning packet to skillet; stir.
5. Bring to boil.
6. Add in Stuffing Crumbs; stir just to moisten.
7. Top with chops; cover.
8. Cook on low heat 10 min or possibly till pork chops are cooked through.
9. Great Substitute: Substitute 2 c. STOVE TOP Stuffing Mix for Chicken in the Canister for (6 ounce.)
10. pkg.
11. STOVE TOP Stuffing Mix.
12. Stir into boiling apple mix just till moistened; top with chops.
13. Continue as directed.

oil, pork chops, apples, apple juice, stove

Taken from cookeatshare.com/recipes/apple-pork-chop-skillet-67718 (may not work)