Midnight Kisses

• 1 12 tablespoons Dutch-processed cocoa powder
• 1 teaspoon ground cinnamon
• 1 (18 ounce) packagebreak 'n bake refrigerated sugar cookie dough
• 20 Hershey chocolate kisses, unwrapped

1. Preheat oven to 350F Have ready 2 rimmed baking sheets.
2. In a small bowl, mix together the cocoa powder and cinnamon.
3. Break apart the cookie dough and roll each piece into a ball.
4. Roll the balls in the cocoa mixture and place 2-inches apart on the ungreased baking sheets.
5. Bake the cookies for 11 minutes and then remove from the oven.
6. Place a chocolate kiss in the center of each cookie, pressing down slightly to set.
7. Return the cookies to the oven and bake until lightly browned, 2--3 minutes longer.
8. Cool briefly on a wire rack.
9. Enjoy them while they're warm!

dutch, ground cinnamon, chocolate kisses

Taken from www.food.com/recipe/midnight-kisses-125186 (may not work)