French Vanilla Cinnamon Toast

• 2 slice Bread (I used Quinoa Bread)
• 2 large Eggs
• 2 tbsp Vanilla Coconut Milk
• 1/4 tsp Ground Cinnamon

1. Mix all ingredients with both eggs.
2. Once scrambled dip both sides of each slice and cook 6-10 minutes, turning slices at the halfway mark of cook time.
3. Once complete top your toast with your desired toppings.
4. I used fresh strawberries and pure maple syrup.

bread, eggs, vanilla coconut milk, ground cinnamon

Taken from cookpad.com/us/recipes/344704-french-vanilla-cinnamon-toast (may not work)