Healthier Cinnamon Toast
- 1 slice bread
- extra virgin coconut oil
- ground cinnamon (or cinnamon mix)
- coconut palm sugar (I use Sweet Tree's blonde)
- Toast bread in toaster.
- After toasted, use a butter knife to spread the coconut oil liberally over the toast as you would butter--the oil will melt into the toast so don't use too much.
- Sprinkle sugar evenly over toast then sprinkle cinnamon evenly over toast.
- Amounts are to your preference.
- Note: you can also substitute Pumpkin Pie Spice in place of the cinnamon.
bread, extra virgin coconut oil, ground cinnamon, coconut palm sugar
Taken from www.food.com/recipe/healthier-cinnamon-toast-480757 (may not work)