Summertime Granola

• nonstick cooking spray
• 2 12 cups regular rolled oats
• 1 cup whole all-bran cereal
• 12 cup toasted wheat germ
• 14 cup sliced almonds
• 12 cup raspberry applesauce
• 13 cup honey
• 14 teaspoon ground cinnamon
• 13 cup dried berries and cherries
• low-fat vanilla yogurt (optional)
• fresh apricot halves (optional)

1. Spray a 15x10x1-inch baking pan with nonstick cooking spray; set aside.
2. Preheat oven to 325 degrees F. In a large bowl stir together oats, bran, wheat germ, and almonds.
3. In a small bowl stir together applesauce, honey, and cinnamon.
4. Pour applesauce mixture over cereal mixture.
5. Use a wooden spoon to mix well.
6. Spread granola evenly onto prepared pan.
7. Bake for 35 minutes, stirring occasionally.
8. Carefully stir in dried berries and cherries.
9. Bake 3 to 5 minutes more or until golden brown.
10. Spread on foil to cool.
11. Store in an airtight container for up to 2 weeks.
12. Serve with vanilla low-fat yogurt and fresh fruit.

nonstick cooking spray, regular rolled oats, cereal, toasted wheat germ, almonds, raspberry applesauce, honey, ground cinnamon, cherries, lowfat vanilla yogurt, fresh apricot halves

Taken from www.food.com/recipe/summertime-granola-512837 (may not work)