Pink Ribbon Punch (For the Juicer)

• 3 -4 celery ribs
• 4 red apples, preferably Fuji, cut into wedges
• 1 inch piece ginger
• 12 ounce piece red beet

1. Press all ingredients through a juice extractor and into a measuring cup.
2. Divide punch evenly between 4 glasses.
3. Stir, and drink immediately.

celery, red apples, ginger, red beet

Taken from www.food.com/recipe/pink-ribbon-punch-for-the-juicer-465221 (may not work)